The Importance of Choosing Raw Honey Over Cooked Honey
We’re all familiar with honey and its sweet taste. You may have used it as a substitute for sugar in tea or recipes. But apart from considering it a healthier alternative to sugar, you may be unaware of just how nutritional this natural resource is.
Containing an enzyme that prevents the growth of certain bacteria, honey has a long history as a antibacterial treatment for wounds and illnesses. Ancient Chinese medicine uses honey to neutralize toxins in the body, relieve pain and assist in treating stomach ulcers.
5 years ago