Our raw Agave Nectar is proudly produced in the town of Tequila, Mexico and is made under the same natural conditions as it has been done for centuries. This naturaly low glycemic sweetener is, by our belief, the purest Agave Nectar on the market today. Our raw Agave Nectar is cold extracted solely from the Blue Agave Tequilana Weber variety.
Ojio brand (formerly Ultimate Supperfoods)
• Natural low glycemic sweetener
• Exquisite flavors and texture
• Organic Blue Agave Tequilana Weber variety
• High concentrations of minerals
• Certified 100% Organic
Use in teas, smoothies, as a syrup, with cereals, for dips and spreads and any dessert.
In recipes, use about 25% less of this raw agave nectar than you would other sweeteners.
In glass bottle
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